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Murgh Makhani
QAR 44.80QAR 64.00Murgh Yakhani Biryani
QAR 47.60QAR 68.00Rogan Josh
QAR 57.40QAR 82.00Murgh Peshawari Tikka
QAR 47.60QAR 68.00Paneer Khurchan
QAR 43.40QAR 62.00Fish Tikka
QAR 54.60QAR 78.00Dum Pardha Biryani
QAR 50.40QAR 72.00Gosht Nalli Nehari
QAR 57.40QAR 82.00Barrah Kabab
QAR 50.40QAR 72.00Dum Jhinga Biryani
QAR 54.60QAR 78.00
Menu
Rogan Josh
Tender mutton cooked with brown onion over slow heat and flavoured with Kashmiri spicesQAR 57.40QAR 82.00Murgh Makhani
Tandoori chicken cooked with fresh tomatoes, cream, butter, cashew nut and ginger-garlic pasteQAR 44.80QAR 64.00Murgh Yakhani Biryani
Yakhani biryani of spring chicken and long grain Basmati, flavoured with aromatic spices. Served with raita.QAR 47.60QAR 68.00Butter Naan
QAR 14.00Dahi Ke Kabab
Hung yoghurt spiced and flavoured with fresh herbs, rolled & deep fried. Served with Kabab MasalaQAR 43.40QAR 62.00Dal Qureshi Bukhara
A harmonious combination of black lentils, tomatoes, ginger and garlic simmered overnight on slow charcoal fire and finished with cream, served with a dollop of unsalted butterQAR 33.60QAR 48.00Dum Jhinga Biryani
Basmati rice and prawns, simmered with mace, ittar and kewra. Finished in sealed handi. Served with raita.QAR 54.60QAR 78.00Barrah Kabab
Chunks from leg of lamb and lamb chops marinated in a mixture of yoghurt and malt vinegar with a mélange of spices and chargrilled over red hot embersQAR 50.40QAR 72.00Gosht Nalli Nehari
The chef’s recipe of qorma of lamb shanks, dum-cooked in their own cardamom flavoured juices and marrow, finished with saffronQAR 57.40QAR 82.00Dum Pardha Biryani
Basmati rice simmered with choice of mutton, in mace, ittar and kewra finished in sealed handi. Served with raita.QAR 50.40QAR 72.00Pudina Paratha
QAR 14.00Fish Tikka
Boneless cubes of fish flavoured with gram flour, spices, ajwain and grilled in the tandoorQAR 54.60QAR 78.00Paneer Khurchan
Juliennes of cottage cheese tossed with shredded onions, capsicum, tomatoes in a tangy masala and finished with lemon juiceQAR 43.40QAR 62.00Murgh Peshawari Tikka
Boneless chicken tikka marinated with yoghurt, ginger garlic paste, Peshawari masala and malt vinegar. Skewered and grilled in tandoor.QAR 47.60QAR 68.00Tandoori Naan
QAR 12.00Mix Raita
QAR 12.00Paneer Tikka
Kababs of fresh cottage cheese, marinated in a batter of cream, gramflour, ajwain and yellow chilies, skewered and grilled in the earthen oven.QAR 43.40QAR 62.00Tandoori Salad
Onion, capsicum, tomatoes, paneer and pineapple seasoned with a spicy mixture of chaat masala, yellow chilies, garam masala, black cumin and malt vinegar. Skewered one after the other, sprinkled with oil and grilled in the tandoorQAR 40.60QAR 58.00Tandoori Phool
Whole cauliflower seasoned with yellow chili, chaat masala, lemon juice and ginger garlic coated with ajwain, flavoured batter of gram flour, fried then skewered and chargrilledQAR 40.60QAR 58.00Tandoori Aloo
Scooped potatoes stuffed with potato hash, raisins and cashew nuts mixed with green chilies, green coriander, skewered and roasted over charcoal fireQAR 37.80QAR 54.00Paneer Makhani
Paneer cubes sautéed in fresh tomato puree flavored with fenugreek, cream and butterQAR 43.40QAR 62.00Subz Dum Pardha Biryani
Seasonal vegetables and Basmati rice cooked on dum in a subtly flavoured vegetable stock, served with raitaQAR 47.60QAR 68.00Tandoori Jhinga
Prawns marinated in an ajwain flavoured mixture of yoghurt, red chilies, turmeric and flavoured with “garam masala” skewered and roasted over charcoal fire, served with lemon wedgesQAR 73.50QAR 105.00Jhinga Til Tinka
Prawns marinated with lemon juice and ginger garlic paste, dipped in batter of starch, yellow chilies and white sesame, and crumb coated and deep fried, served with kabab masalaQAR 73.50QAR 105.00Murgh Malai Kabab
Creamy kabab of boneless chicken blended with cream cheese, malt vinegar and green coriander, grilled in a moderate tandoorQAR 50.40QAR 72.00Kastoori Kabab
Succulent pieces of boneless chicken marinated in ginger garlic, spiced with freshly pounded black peppercorns, half cooked with gram flour and chargrilled with beaten egg yolkQAR 50.40QAR 72.00Reshmi Kabab
Tender rolls of chicken mince spiced with black cumin, blended with cheese, ginger, garlic and shahi jeera, and finally chargrilled.QAR 43.40QAR 62.00Murgh Afghan
The “King of Kabab” and the best-known Indian delicacy. The tastiest way to garam barbeque chicken. The chicken is marinated in a mixture of yoghurt, malt vinegar, ginger-garlic paste, lemon juice, red chilies, yellow chilies, turmeric and garam masala, skewered and cooked in the tandoor. Served and sprinkled with kabab masalaQAR 50.40QAR 72.00Seekh Kabab
Tender rolls of succulent lamb mince, mixed with ginger, green chilies and coriander, spiced with royal cumin and saffron, skewered and grilled over charcoal fireQAR 50.40QAR 72.00Sikandri Raan 1kg
Whole leg of spring lamb, marinated in a mixture of malt vinegar, cinnamon and black cumin braised in the marinade, skewered and then finished in the tandoorQAR 154.00QAR 220.00Murgh Handi Lazeez
Boneless drumsticks of chicken simmered in brown onion, ginger and yoghurt gravy. Perfumed with saffron, rose water and garnished with almond sliversQAR 50.40QAR 72.00Bhurani Raita
QAR 10.00Pineapple Raita
QAR 10.00Plain Dahi
QAR 8.00Green Salad
QAR 12.00Tandoori Roti
QAR 12.00Roomali Roti
QAR 12.00Khasta Roti
QAR 12.00Onion Kulcha
QAR 12.00Bharwan Kulcha
QAR 14.00Shahed E Jaam
Large gulab jamun filled with pistachio, almond and dipped in a saffron honey syrupQAR 22.40QAR 32.00Phirni
A light dessert of milk set with ground Basmati rice and flavoured with cardamom, topped with pistachio and almond sliversQAR 21.00QAR 30.00Rasmalai
Miniature poached dumplings of fresh cottage cheese from cow’s milk in a saffron flavoured reduced milk sauceQAR 22.40QAR 32.00
Soft drinks
Sparkling water small
QAR 19.00Coca Cola
Coca Cola 300mlQAR 19.00Sprite
QAR 19.00Fanta
QAR 19.00sparkling water large
QAR 29.00Diet coca cola
QAR 19.00Still water large
QAR 29.00Still water small
QAR 19.00