Antipasti
La Burrata e pomodori marinati
Burrata, marinated tomato, basil and aged balsamicQAR 79.00Insalata mista
Mixed leaves, marinated vegetables, apple and lemon dressingQAR 49.00
Pizza
Margherita
Tomato, mozzarella, basil.QAR 65.00Diavola
Tomato sauce, mozzarella, spicy salami and red onionQAR 90.00Cenerentola
Pumpkin sauce, gorgonzola, radicchio, mozzarella and roasted walnutsQAR 75.00Quattro Formaggi
Ricotta, caciocavallo, mozzarella and gorgonzola with spicy honeyQAR 85.00Sofia
Basil pesto sauce, straciatella cheese, candied cherry tomato and rucolaQAR 95.00Marinara
Tomato sauce, cherry tomatoes, garlic and oreganoQAR 54.99Regina
Cherry tomatoes, buffalo mozzarella (after oven), basil and olive oilQAR 80.00Tuna 2.0
Sweet onion sauce, tuna, fresh burrata and zucchini saladQAR 75.00
Dolci
Tiramisu
Saviordi biscuit, coffee and mascarponeQAR 35.00
Pasta
Ravioli “Ricotta e Spinaci
Spinach and ricotta cheese ravioli, brown butter and sageQAR 65.00Lasagne della Nonna
Traditional lasagna “Emiliana” style with parmesan cheeseQAR 75.00
Minestre
Crema di funghi e zenzero
Mushroom soup ginger perfumed with olive oil and toasted black breadQAR 55.00Minestrone
Minestrone with vegetables, white beans, kale and beef “pancetta”QAR 50.00
Secondi Piatti
Parmigiana di Melanzane
Baked “Eggplant lasagna” style with mozzarella, parmesan and tomato sauceQAR 75.00Branzino al forno e patate al rosmarino
Roasted seabass fillet, rosemary potato perfumed with garlic, basil and lemonQAR 120.00Guancia di Manzo
Slow braised beef cheek, polenta and roasting sauceQAR 149.02Spalla di agnello 48-66
Lamb shoulder, Sicilian cous-cous, mint and coriander sauceQAR 125.02