Appetizer (Chinese)
Siomai
Dimsum dish consisting of ground chicken and special spices and flavours.QAR 29.00Jiaozi Dumplings
Pan fried vegetable meat filling wrapped inside a thin piece of dough with the edges sealed.QAR 29.00Chinese Spring Roll
A rolled vegetable wrapped with little minced of chicken deep crispy fried until golden brown.QAR 29.00
Appetizer (Thailand)
Gai Satay
Marinated chicken breast, skewered, charcoal grilled and served with peanut sauce.QAR 24.00Gai Tud
Thai style fried chicken wings in fish sauce.QAR 29.00Thai Spring Roll
Wrap with glass noodles and vegetable with sweet chili dip.QAR 29.00
Appetizer (Filipino)
Lola Nena's Laing
Shredded taro leaves cooked in thick coconut milk spiced with chili. Originates from the Bicol region where it is known simply as pinangat.QAR 19.00Lumpiang Shanghai
Made with minced chicken, onions, finely chopped carrots and seasoning all rolled up in a paper thin wrapper.QAR 29.00Crispy Calamares
Calamari rings coated with crispiness served with sweet chili dip.QAR 29.00Chicken BBQ
Grilled marinated chicken breast on stick.QAR 24.00Shrimp Tempura
Shrimp dipped in homefusion butter and deep fried until perfectly crispy.QAR 29.00Chicken Skin
Clean and seasoned before frying until crispy golden brown. Best dip with our homemade vinegar.QAR 18.00
Breakfast
Jiaozi Chao Fan
Chinese vegetable fried rice topped with fried vegetable noodle dumplings.QAR 32.00Siomai Chao Fan
Chinese vegetable fried rice topped with fried siomai.QAR 32.00Spring Roll Chao Fan
Chinese vegetable fried rice topped with fried spring roll.QAR 32.00Seafood Chao Fan
Chinese vegetable fried rice topped with shrimp and squid.QAR 32.00Silog
Traditional meal commonly served in breakfast. Fried garlic rice paired with egg.QAR 15.00Tapsilog
Traditional meal commonly served in breakfast. A combination of fried rice, egg and dried cured beef.QAR 29.00Bangsilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated fried milkfish with vinegar dip.QAR 33.00Tocilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and sweet, marinated chicken with vinegar dip.QAR 29.00BBQ Silog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated glazed grilled chicken on stick with vinegar dip.QAR 29.00Tokwa't Baka
Tofu and beef chunk with tasty soy and vinegar sauce.QAR 22.00Scrambled Egg
Serve with cheese, mushroom on top.QAR 15.00Omelette
Stuffed with tomato, onion and mushroom.QAR 15.00Goto
Hot porridge with ox tripe and chicken.QAR 25.00Molo
A type of soup using wonton wrappers with jiaozi dumpling to add more flavours plus lots of garlic.QAR 25.00
Set Menu (Filipino)
Set Menu A
Bulalo with mango soup, kare kare, lumpiang shanghai, pinakbet, mixed pancit, tres inihaw, 7 rice, 7 drinks (ice tea, soft drinks or water).QAR 259.00Set Menu B
Sinigang na ulo ng salmon, beef sisig, gai satay, pad thai chicken, chopsuey, tres inihaw, 7 rice, 7 drinks (ice tea, soft drinks or water).QAR 259.00Set Menu C
Bulalo with mango soup, kare kare, lumpiang shanghai, pinakbet, mixed pancit, 5 rice, 5 drinks (ice tea, soft drinks or water).QAR 199.00Set Menu D
Sinigang na ulo ng salmon, beef sisig, gai satay, pad thai chicken, chopsuey, 5 rice, 5 drinks (ice tea, soft drinks or water).QAR 199.00Set Menu E
Bulalo with mango soup, lumpiang shanghai, pinakbet, mixed pancit, 3 rice, 3 drinks (ice tea, soft drinks or water).QAR 159.00Set Menu F
Sinigang na ulo ng salmon, gai satay, pad thai chicken, chopsuey, 3 rice, 3 drinks (ice tea, soft drinks or water).QAR 159.00
Soup (Filipino)
Bulalo with Mango Soup
Beef shank boiled in our sweet mango based soup until meat is tender.QAR 59.00Sinigang Na Ulo Ng Salmon
A delightful sour soup made with salmon head, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.QAR 59.00Sinigang Na Spareribs
A delightful sour soup made with tender spare ribs, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.QAR 49.00Sinigang Na Bangus
A delightful sour soup made with whole milkfish, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.QAR 49.00Sinigang Na Hipon
A delightful sour soup made with shrimp, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.QAR 49.00
Soup (Thailand)
Sukiyaki Nam
Bean thread noodles with thai suki sauce made from chilis, garlic, lime and cilantro.QAR 35.00Tom Yum Thai Style Soup
Distinct hot and sour flavours, with fragrant spices and herbs such as lemongrass and lime.QAR 35.00Tom Kai Gai Thai Coconut Milk Soup
Full of fragrant thai ingredients like lemongrass, ginger and galanga.QAR 35.00
Main Course (Chinese)
Black Pepper
Sweet and peppery stir fried dish with carrots, onions, capcicum and black pepper.QAR 33.00Mongolian
Sweet and savory stir fried dish in a soy, sugar, garlic, carrots, bell pepper and white onion with sesame seed on top.QAR 33.00Chili Squid
Stir fried dish in dried chili with carrots, green bell pepper and white onions.QAR 33.00Sweet and Sour Stir Fry
Stir fried dish with carrots, capsicum, onion in sweet and sour sauce.QAR 33.00Kung Pao Stir Fry
Stir fried dish with the combination of salty, sweet and spicy flavour with peanut and vegetable.QAR 33.00
Curry (Thailand)
Hor Mok Talay
Steam cooked seafood. Made of curry and coconut milk with a wide range of leaves and staple ingredients.QAR 44.00Pad Pong Karee Stir Fry in Yellow Curry
Stir fried scrambled, curried egg serve with bell pepper, chili and milk.QAR 33.00Panang Thai Thick Red Curry
Rich and creamy, spicy yet balanced, peanutty coconut sauce.QAR 33.00Gaeng Kiew Wan Thai Green Curry
Thai soup with green curry, coconut milk and ginger.QAR 33.00
Chicken (Filipino)
Tres Inihaw
Marinated and grilled three half chicken with three distinctive flavour: inasal, hamonado and spicy.QAR 59.00
Beef (Filipino)
Crispy Beef Binagoongan
Tender beef cubes fried until crispy on the outside but tender inside. Sautéed in shrimp paste topped with tomato, onion and mango and fried eggplant.QAR 44.00Kare Kare
A salon culinaire 2019 winning dish. Beef, oxtail and ox tripe stew in rich and thick peanut sauce.QAR 49.00Kalderetang Kambing
Thick and hearty stew made with goat meat, potatoes, carrots bell pepper braised in tomato sauce.QAR 44.00
Seafood (Filipino)
Adobong Pusit
A tasty squid dish cooked using popular filipino adobo method. Boiled in soy sauce and vinegar then sauteed in garlic, onion and tomatoes.QAR 45.00Fried Pla Pla
A crispy marinated fried fish with soy dip sauce.QAR 44.00Inihaw Na Bangus
Grilled milkfish stuffed with onions and tomatoes and other spices.QAR 44.00Inihaw Na Pusit
Grilled stuffed squid marinated with home style sauce with soy dip.QAR 44.00
Seafood Paluto (Filipino)
Paluto Seafood Madness in Thailand Sauce
Seafood lovers in the house. A combination of shrimp and mussels in one with our thai's favorite authentic sauce. Plus a whole grilled milk fish to complete the set of your seafood. Served with rice, steam okra, fried eggplant and 1.5 pitcher of iced tea.QAR 159.00Paluto Seafood Madness in Chinese Sauce
Seafood lovers in the house. A combination of shrimp, crab, squid and mussels in one with our singaporean chinese favorite authentic sauce. Plus a whole grilled milk fish to complete the set of your seafood. Served with rice, steam okra, fried eggplant and 1.5 pitcher of iced tea.QAR 159.00Paluto Seafood Madness in Filipino Sauce
Seafood lovers in the house. A combination of shrimp, crab, squid and mussels in one with our famous filipino homes favorite authentic sauce. Plus a whole grilled milk fish to complete the set of your seafood. Served with rice, steam okra, fried eggplant and 1.5 pitcher of iced tea.QAR 159.00
Duck (Thailand)
Yang Phet Fried Duck
Deep fried duck with chili nuts and baby ginger.QAR 35.00Gaeng Ped Ped Yang (Duck in Red Curry)
Roasted duck in coconut milk and red curry paste.QAR 59.00Pad Pad Kra Pao (Fried Duck with Basil)
Fried duck with chili, onion and basil leaves.QAR 39.00Pad Ped Phet (Fried Duck with Curry)
Thai red curry, traditionally flavourful made with duck, vegetable and spices.QAR 44.00Kway Teow Ped (Duck Noodles)
A flavour packed noodle soup with duck. Lots of herb and spices that gives the dish a really rich savoury flavour.QAR 39.00
Steam Fish (Thailand)
Planung Manao Steam Fish in Chili Lemon Garlic Sauce
A salon culinaire 2019 winning dish. Steamed fish with distinct blend of lemon and chili soup with garlic and coriander.QAR 33.00Planung See Ew Steam Fish in Ginger Soy Sauce
Steamed fish in ginger soya sauce and chili garnished with celery, onions and carrots.QAR 33.00Gaeng Som Tamarind Soup Base
A sour and spicy fish or shrimp soup with vegetable popular in Southern Thailand. Sour taste comes from tamarind.QAR 55.00
Fried Fish (Thailand)
Pad Ped Pla Fried Fish in Red Curry
Fried fish with ginger coconut milk and red curry paste.QAR 33.00Pla Sot Makkam Fried Fish in Tamarind Sauce
Deep fried fish in tamarind sauce with toasted garlic, onion and cashew nut.QAR 33.00Lui Suan Pla Fried Fish in Spicy Sweet Sauce
Deep fried fish in a combination of spiciness and sweetness together in one dish plus a variety of mix vegetable toppings on top to serve like a feast.QAR 33.00Pla Rad Prik King Stir Fried Red Curry
Fried fish cooked in thai red curry stir fried string beans.QAR 33.00
Stir Fry (Thailand)
Pad Prik Pao Stir Fried in Thai Chili Paste
Stir fried meat and vegetable in thai roasted sweet chili paste.QAR 33.00Pad Priew Waan
Stir fried with onion and capsicum in thai sweet and sour sauce.QAR 33.00Pad Med Mamuang Stir Fry with Cashew Nut
A salon culinaire 2019 winning dish. Stir fry with carrot, chili, bell pepper, onion, meat and cashew nuts.QAR 33.00Pad Namman Hoi Stir Fry in Oyster Sauce
Sauteed meat with capsicum, mushrooms and onions in oyster sauce, herbs and onion.QAR 33.00Pad Pad Kra Pao Stir Fry with Basil
Thai basil leaves, chili, pepper, garlic, sugar and fish sauce.QAR 33.00
Merienda (Filipino)
Tusok Tusok
Deep fried street food, eaten by taking a pointed skewer then dipping it into 3 special homemade sauce.QAR 35.00Lumpiang Sariwa
Made out of different vegetables such as carrots, green beans cabbage wrapped in lettuce leaves and egg crepes then accompanied by a sweet garlic and peanut flavoured sauce.QAR 22.00Lumpiang Togue
Filled with bean sprouts, carrots, green beans and cabbage. Golden, crunchy and delicious with vinegar dip sauce.QAR 22.00Halo Halo
The ultimate summertime treat. It is a layered snack consisting of sweetened beans, fruits, shaved ice drizzled with milk, ube jam and ice cream.QAR 22.00Mais Con Yelo
A refreshing snack food in the philippines layered dessert consisting of sweet corn, crushed ice and sweet milk.QAR 15.00Saba Con Yelo
Sweetened banana in brown sugar with crashed ice.QAR 15.00Turon
A popular street food consisting of sliced banana and jackfruit wrapped in spring roll and fried in brown sugar until golden crispy.QAR 25.00
Silog (Filipino)
Silog
Traditional meal commonly served in breakfast. Fried garlic rice paired with egg.QAR 15.00Tapsilog
Traditional meal commonly served in breakfast. A combination of fried rice, egg and dried cured beef.QAR 29.00Bangsilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated fried milkfish with vinegar dip.QAR 33.00Tocilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and sweet marinated chicken with vinegar dip.QAR 29.00BBQ Silog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated glazed grilled chicken on stick with vinegar dip.QAR 29.00Tokwa't Baka
Tofu and beef chunk with tasty soy and vinegar sauce.QAR 22.00
Sizzling (Filipino)
Sizzling Chicken Sisig
Made with chopped chicken breast, onion, citrus juice and chili peppers.QAR 39.00Sizzling Beef Sisig
Made with chopped beef, onion, citrus juice and chili peppers.QAR 39.00Sizzling Gambas
Carrots, capsicum, onions and your favorite shrimp tail on in sizzling soy spicy sauce.QAR 49.00
Vegetable (Filipino)
Chopsuey
Stir fried vegetables with a choice of pure veggies or additional chicken or seafood in thick brown sauce.QAR 33.00Pinakbet
Mix vegetable in shrimp paste topped with sautéed chicken and shrimp.QAR 33.00Ginataang Kalabasa at Sitaw
Pumpkin and string beans stew with shrimp in creamy coconut milk.QAR 39.00
Vegetable (Chinese)
Chopsuey
Stir fried vegetables with a choice of pure veggies or additional chicken or seafood in thick brown sauce.QAR 33.00
Vegetables (Thailand)
Pad Pak Ruam
Stir fried vegetables with a choice of pure veggies or additional chicken or seafood in thick brown sauce.QAR 33.00
Salad (Thailand)
Yam Pla Duk Foo
Catfish with mango salad. Combination of crispy, airy nest of meat with tangy mango salad on top.QAR 39.00Som Tam Thai Papaya Salad
Award winning dish in salon culinarian 2019 Thailand category. Fresh papaya salad with carrot and peanut. Refreshingly crunchy and spicy.QAR 33.00Yum Woon Sen Glass Noodles Salad
Noodles with spicy sour dressing with crunchy peanut.QAR 29.00
Noodles (Filipino)
Beef Wanton Pares
Beef chunks, dumplings and noodles in hot soup.QAR 39.00Crispy Palabok
Crispy noodles with toasted garlic, chicken skin, shrimp and squid in rich thick sauce.QAR 39.00Mixed Pancit
Canton and glass noodles combined with freshly cut vegetables sauteed with chicken and shrimp.QAR 33.00Molo
A type of soup using wonton wrappers with jiaozi dumpling to add more flavours plus lots of garlic.QAR 25.00
Rice (Filipino)
Plain Rice
QAR 5.00Plain Rice Big
QAR 20.00Garlic Rice
QAR 8.00Garlic Rice Big
QAR 26.00Chao Fan Rice
QAR 20.00
Fried Rice (Thailand)
Khao Pad Kra Pao Fried Rice with Basil
Rice with thai basil leaves, chili, pepper, garlic, sugar and fish sauce.QAR 28.00Khao Pad Classic Thai Fried Rice
Toasty rice flavour with egg, green onion, garlic and fish sauce.QAR 28.00Khao Pad Kiew Wan Green Curry Fried Rice
Stir fried rice in green curry paste and coconut milk.QAR 28.00Khao Pad Tom Yum Tom Yum Fried Rice
Fried rice that combines spicy and sour flavours in a delightful fried rice dish with eggs.QAR 28.00Khao Kluk Kapi
Traditional thai dishes garnished with chicken, mango, chili, onion and egg.QAR 33.00
Noodles (Chinese)
Crispy Noodles
Crunchy noodles poured with sautéed vegetable, chicken and shrimp in chinese style soya sauce.QAR 39.00
Noodles (Thailand)
Pad Thai
Thailand's national dish, a flavourful stir fry dish with rice noodles, bean sprouts and eggs.QAR 33.00Sukiyaki Haeng
Roasted meat and bean thread noodles with carrot, onion and egg.QAR 33.00Pad See Ew Noodles in Soya Sauce
Stir fry thick rice noodles in sweet and savory sauce made from sugar soy, fish and oyster sauce.QAR 33.00Guay Tiew Kua Gai Thai Rice Noodles
Stir fried rice noodles with carrots, sugar, green onion and garlic.QAR 33.00Pad Khi Mao Drunken Noodles
Made with noodles, soy, fish, oyster sauce, garlic, basil and chili for distinctive spiciness.QAR 33.00Ob Woon Sen (Thai Squid, Shrimp and Glass Noodles)
Tender, chewy, perfectly salty noodle with crispy bottom and lots of plump shrimp.QAR 44.00
Dessert (Chinese)
Butchi
Rice cake with yummy sweet bean paste filling.QAR 22.00
Dessert (Filipino)
Leche Flan
Rich steamed custard topped with caramel syrup.QAR 15.00Buko Pandan
Pandan flavoured gelatin and shredded young coconut in sweet and creamy sauce.QAR 15.00Ube Macapuno
Yummy ube jam with young coconut strips.QAR 15.00Cassava Yema
Grated cassava cooked with condensed milk and egg yolk.QAR 15.00Sans Rival
Layers of crispy cashew meringue sandwiched between french buttercream topped with more roasted cashews.QAR 15.00
Dessert (Thailand)
Khao Niew Mamuang (Mango Sticky Rice)
Thai mango with sweet sticky rice cooked with coconut milk.QAR 29.00Khao Niew Sangkaya (Custard Sticky Rice)
Sweet sticky rice topped with thai style custard.QAR 29.00
Business Lunch
Beef Kare Kare
QAR 39.00Kalderetang Kambing
QAR 39.00Beef Spareribs
QAR 39.00Yang Phet Fried Duck
QAR 39.00
Sulit Combo
Sinigang Na Spareribs and Chicken BBQ
QAR 75.00Inihaw Na Bangus and Hormok Talay
QAR 75.00Chopsuey and Chicken Inasal
QAR 75.00Chicken Sisig and Lumpiang Shanghai
QAR 75.00
Fresh Juice
Fresh Orange Juice
QAR 15.00
Drinks (Filipino)
Ice Tea
Ice tea is a form of cold tea. Usually serve in a glass with ice sweetened with sugar syrup.QAR 12.00Ice Tea Pitcher
Ice tea is a form of cold tea. Usually serve in a 1 liter pitcher with ice and sweetened with sugar syrup.QAR 29.00Sago't Gulaman
Sweet beverage made from brown sugar syrup with tapioca pearl and jelly cubes.QAR 12.00
Lemonade
Blue Lemonade
QAR 18.00Pink Lemonade
QAR 18.00
Mocktails
Blueberry Mojito
QAR 15.00Strawberry Mojito
QAR 15.00Peach Mojito
QAR 15.00Passion Fruit Mojito
QAR 15.00Sheva Mojito
QAR 18.00Peach Tea Cooler
QAR 18.00
Soda
Pepsi
QAR 12.00Diet Pepsi
QAR 12.00Mirinda
QAR 12.00Mountain Dew
QAR 12.007up
QAR 12.00
