Sari-Sari by Amazing Waffles Restaurant - Salatah delivery from As Salatah 1

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Appetizer (Chinese)

Siomai
Dimsum dish consisting of ground chicken and special spices and flavours.
QAR 29.00
Jiaozi Dumplings
Pan fried vegetable meat filling wrapped inside a thin piece of dough with the edges sealed.
QAR 29.00
Chinese Spring Roll
A rolled vegetable wrapped with little minced of chicken deep crispy fried until golden brown.
QAR 29.00

Appetizer (Thailand)

Gai Satay
Marinated chicken breast, skewered, charcoal grilled and served with peanut sauce.
QAR 24.00
Gai Tud
Thai style fried chicken wings in fish sauce.
QAR 29.00
Thai Spring Roll
Wrap with glass noodles and vegetable with sweet chili dip.
QAR 29.00

Appetizer (Filipino)

Lola Nena's Laing
Shredded taro leaves cooked in thick coconut milk spiced with chili. Originates from the Bicol region where it is known simply as pinangat.
QAR 19.00
Lola Nena's Gising Gising
Also known as ginataang sigarilyas, is a spicy filipino vegetable stew. Made with winged beans and coconut milk spiced with chili, garlic, onion and bagoong alamang.
QAR 19.00
Lumpiang Shanghai
Made with minced chicken, onions, finely chopped carrots and seasoning all rolled up in a paper thin wrapper.
QAR 29.00
Crispy Calamares
Calamari rings coated with crispiness served with sweet chili dip.
QAR 29.00
Baked Tahong
Baked mussels stuffed with garlic, béchamel sauce with melted cheese and garlic.
QAR 34.00
Chicken BBQ
Grilled marinated chicken breast on stick.
QAR 24.00
Buffalo Chicken Wings
Deep fried chicken wings coated with home made sweet and spicy sauce.
QAR 29.00
Boneless Chicken Wings
Deboned meat made with breast meat with special buffalo spicy sauce.
QAR 29.00
Shrimp Tempura
Shrimp dipped in homefusion butter and deep fried until perfectly crispy.
QAR 29.00
Chicken Skin
Clean and seasoned before frying until crispy golden brown. Best dip with our homemade vinegar.
QAR 18.00

Breakfast

Jiaozi Chao Fan
Chinese vegetable fried rice topped with fried vegetable noodle dumplings.
QAR 32.00
Siomai Chao Fan
Chinese vegetable fried rice topped with fried siomai.
QAR 32.00
Spring Roll Chao Fan
Chinese vegetable fried rice topped with fried spring roll.
QAR 32.00
Seafood Chao Fan
Chinese vegetable fried rice topped with shrimp and squid.
QAR 32.00
Silog
Traditional meal commonly served in breakfast. Fried garlic rice paired with egg.
QAR 15.00
Tapsilog
Traditional meal commonly served in breakfast. A combination of fried rice, egg and dried cured beef.
QAR 29.00
Bangsilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated fried milkfish with vinegar dip.
QAR 33.00
Tocilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and sweet, marinated chicken with vinegar dip.
QAR 29.00
BBQ Silog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated glazed grilled chicken on stick with vinegar dip.
QAR 29.00
Tokwa't Baka
Tofu and beef chunk with tasty soy and vinegar sauce.
QAR 22.00
Scrambled Egg
Serve with cheese, mushroom on top.
QAR 15.00
Omelette
Stuffed with tomato, onion and mushroom.
QAR 15.00
Goto
Hot porridge with ox tripe and chicken.
QAR 25.00
Molo
A type of soup using wonton wrappers with jiaozi dumpling to add more flavours plus lots of garlic.
QAR 25.00

Set Menu (Filipino)

Set Menu A
Bulalo with mango soup, kare kare, lumpiang shanghai, pinakbet, mixed pancit, tres inihaw, 7 rice, 7 drinks (ice tea, soft drinks or water).
QAR 259.00
Set Menu B
Sinigang na ulo ng salmon, beef sisig, gai satay, pad thai chicken, chopsuey, tres inihaw, 7 rice, 7 drinks (ice tea, soft drinks or water).
QAR 259.00
Set Menu C
Bulalo with mango soup, kare kare, lumpiang shanghai, pinakbet, mixed pancit, 5 rice, 5 drinks (ice tea, soft drinks or water).
QAR 199.00
Set Menu D
Sinigang na ulo ng salmon, beef sisig, gai satay, pad thai chicken, chopsuey, 5 rice, 5 drinks (ice tea, soft drinks or water).
QAR 199.00
Set Menu E
Bulalo with mango soup, lumpiang shanghai, pinakbet, mixed pancit, 3 rice, 3 drinks (ice tea, soft drinks or water).
QAR 159.00
Set Menu F
Sinigang na ulo ng salmon, gai satay, pad thai chicken, chopsuey, 3 rice, 3 drinks (ice tea, soft drinks or water).
QAR 159.00

Soup (Filipino)

Bulalo with Mango Soup
Beef shank boiled in our sweet mango based soup until meat is tender.
QAR 59.00
Sinigang Na Ulo Ng Salmon
A delightful sour soup made with salmon head, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.
QAR 59.00
Sinigang Na Spareribs
A delightful sour soup made with tender spare ribs, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.
QAR 49.00
Sinigang Na Bangus
A delightful sour soup made with whole milkfish, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.
QAR 49.00
Sinigang Na Hipon
A delightful sour soup made with shrimp, vegetables and tamarind flavoured broth. It's hearty, tasty and perfect for cold weather.
QAR 49.00

Soup (Thailand)

Sukiyaki Nam
Bean thread noodles with thai suki sauce made from chilis, garlic, lime and cilantro.
QAR 35.00
Tom Yum Thai Style Soup
Distinct hot and sour flavours, with fragrant spices and herbs such as lemongrass and lime.
QAR 35.00
Tom Kai Gai Thai Coconut Milk Soup
Full of fragrant thai ingredients like lemongrass, ginger and galanga.
QAR 35.00

Main Course (Chinese)

Beef Spare Ribs
Gently grilled, pan fried spare ribs with sweet, tangy, spicy savory sauce.
QAR 44.00
Black Pepper
Sweet and peppery stir fried dish with carrots, onions, capcicum and black pepper.
QAR 33.00
Mongolian
Sweet and savory stir fried dish in a soy, sugar, garlic, carrots, bell pepper and white onion with sesame seed on top.
QAR 33.00
Sweet and Sour Stir Fry
Stir fried dish with carrots, capsicum, onion in sweet and sour sauce.
QAR 33.00
Kung Pao Stir Fry
Stir fried dish with the combination of salty, sweet and spicy flavour with peanut and vegetable.
QAR 33.00

Curry (Thailand)

Hor Mok Talay
Steam cooked seafood. Made of curry and coconut milk with a wide range of leaves and staple ingredients.
QAR 44.00
Pad Pong Karee Stir Fry in Yellow Curry
Stir fried scrambled, curried egg serve with bell pepper, chili and milk.
QAR 33.00
Panang Thai Thick Red Curry
Rich and creamy, spicy yet balanced, peanutty coconut sauce.
QAR 33.00
Gaeng Kiew Wan Thai Green Curry
Thai soup with green curry, coconut milk and ginger.
QAR 33.00

Chicken (Filipino)

Oriental Chicken
A perfect asian style chicken. The skin is truly crispy and the meat is so tender and moist.
QAR 35.00
Tres Inihaw
Marinated and grilled three half chicken with three distinctive flavour: inasal, hamonado and spicy.
QAR 59.00
Chicken Cordon Bleu
Breaded chicken breast, pounded thin, stuffed with turkey ham and cheese, serve with homemade sauce.
QAR 49.00

Beef (Filipino)

Crispy Beef Binagoongan
Tender beef cubes fried until crispy on the outside but tender inside. Sautéed in shrimp paste topped with tomato, onion and mango and fried eggplant.
QAR 44.00
Beef Bicol Express
Spicy filipino stew consist of bite sized pieces of beef with chili, coconut milk, shrimp paste, onions and garlic.
QAR 44.00
Kare Kare
A salon culinaire 2019 winning dish. Beef, oxtail and ox tripe stew in rich and thick peanut sauce.
QAR 49.00
Beef and Mushroom
Beef in creamy mushroom sauce with fork tender beef and a delectable mushroom gravy.
QAR 44.00
Kalderetang Kambing
Thick and hearty stew made with goat meat, potatoes, carrots bell pepper braised in tomato sauce.
QAR 44.00

Seafood (Filipino)

Buttered Garlic and Shrimp
Stir fried shrimp dump in buttered garlic sauce.
QAR 49.00
Adobong Pusit
A tasty squid dish cooked using popular filipino adobo method. Boiled in soy sauce and vinegar then sauteed in garlic, onion and tomatoes.
QAR 45.00
Fried Pla Pla
A crispy marinated fried fish with soy dip sauce.
QAR 44.00
Inihaw Na Bangus
Grilled milkfish stuffed with onions and tomatoes and other spices.
QAR 44.00
Grilled Pla Pla
Tender white fish lightly seasoned with onion, tomato inside to add more flavour then grilled to perfection.
QAR 44.00
Inihaw Na Pusit
Grilled stuffed squid marinated with home style sauce with soy dip.
QAR 44.00

Seafood Paluto (Filipino)

Paluto Seafood Madness in Thailand Sauce
Seafood lovers in the house. A combination of shrimp and mussels in one with our thai's favorite authentic sauce. Plus a whole grilled milk fish to complete the set of your seafood. Served with rice, steam okra, fried eggplant and 1.5 pitcher of iced tea.
QAR 159.00
Paluto Seafood Madness in Chinese Sauce
Seafood lovers in the house. A combination of shrimp, crab, squid and mussels in one with our singaporean chinese favorite authentic sauce. Plus a whole grilled milk fish to complete the set of your seafood. Served with rice, steam okra, fried eggplant and 1.5 pitcher of iced tea.
QAR 159.00
Paluto Seafood Madness in Filipino Sauce
Seafood lovers in the house. A combination of shrimp, crab, squid and mussels in one with our famous filipino homes favorite authentic sauce. Plus a whole grilled milk fish to complete the set of your seafood. Served with rice, steam okra, fried eggplant and 1.5 pitcher of iced tea.
QAR 159.00

Duck (Thailand)

Yang Phet Fried Duck
Deep fried duck with chili nuts and baby ginger.
QAR 35.00
Gaeng Ped Ped Yang (Duck in Red Curry)
Roasted duck in coconut milk and red curry paste.
QAR 59.00
Pad Pad Kra Pao (Fried Duck with Basil)
Fried duck with chili, onion and basil leaves.
QAR 39.00
Pad Ped Phet (Fried Duck with Curry)
Thai red curry, traditionally flavourful made with duck, vegetable and spices.
QAR 44.00
Kway Teow Ped (Duck Noodles)
A flavour packed noodle soup with duck. Lots of herb and spices that gives the dish a really rich savoury flavour.
QAR 39.00

Steam Fish (Thailand)

Planung Manao Steam Fish in Chili Lemon Garlic Sauce
A salon culinaire 2019 winning dish. Steamed fish with distinct blend of lemon and chili soup with garlic and coriander.
QAR 33.00
Planung See Ew Steam Fish in Ginger Soy Sauce
Steamed fish in ginger soya sauce and chili garnished with celery, onions and carrots.
QAR 33.00
Gaeng Som Tamarind Soup Base
A sour and spicy fish or shrimp soup with vegetable popular in Southern Thailand. Sour taste comes from tamarind.
QAR 55.00

Fried Fish (Thailand)

Pad Ped Pla Fried Fish in Red Curry
Fried fish with ginger coconut milk and red curry paste.
QAR 33.00
Pla Sot Makkam Fried Fish in Tamarind Sauce
Deep fried fish in tamarind sauce with toasted garlic, onion and cashew nut.
QAR 33.00
Lui Suan Pla Fried Fish in Spicy Sweet Sauce
Deep fried fish in a combination of spiciness and sweetness together in one dish plus a variety of mix vegetable toppings on top to serve like a feast.
QAR 33.00
Pla Rad Prik King Stir Fried Red Curry
Fried fish cooked in thai red curry stir fried string beans.
QAR 33.00

Stir Fry (Thailand)

Pad Prik Pao Stir Fried in Thai Chili Paste
Stir fried meat and vegetable in thai roasted sweet chili paste.
QAR 33.00
Pad Priew Waan
Stir fried with onion and capsicum in thai sweet and sour sauce.
QAR 33.00
Pad Med Mamuang Stir Fry with Cashew Nut
A salon culinaire 2019 winning dish. Stir fry with carrot, chili, bell pepper, onion, meat and cashew nuts.
QAR 33.00
Pad Namman Hoi Stir Fry in Oyster Sauce
Sauteed meat with capsicum, mushrooms and onions in oyster sauce, herbs and onion.
QAR 33.00
Pad Pad Kra Pao Stir Fry with Basil
Thai basil leaves, chili, pepper, garlic, sugar and fish sauce.
QAR 33.00

Merienda (Filipino)

Tusok Tusok
Deep fried street food, eaten by taking a pointed skewer then dipping it into 3 special homemade sauce.
QAR 35.00
Lumpiang Sariwa
Made out of different vegetables such as carrots, green beans cabbage wrapped in lettuce leaves and egg crepes then accompanied by a sweet garlic and peanut flavoured sauce.
QAR 22.00
Lumpiang Togue
Filled with bean sprouts, carrots, green beans and cabbage. Golden, crunchy and delicious with vinegar dip sauce.
QAR 22.00
Halo Halo
The ultimate summertime treat. It is a layered snack consisting of sweetened beans, fruits, shaved ice drizzled with milk, ube jam and ice cream.
QAR 22.00
Mais Con Yelo
A refreshing snack food in the philippines layered dessert consisting of sweet corn, crushed ice and sweet milk.
QAR 15.00
Saba Con Yelo
Sweetened banana in brown sugar with crashed ice.
QAR 15.00
Turon
A popular street food consisting of sliced banana and jackfruit wrapped in spring roll and fried in brown sugar until golden crispy.
QAR 25.00

Silog (Filipino)

Silog
Traditional meal commonly served in breakfast. Fried garlic rice paired with egg.
QAR 15.00
Tapsilog
Traditional meal commonly served in breakfast. A combination of fried rice, egg and dried cured beef.
QAR 29.00
Bangsilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated fried milkfish with vinegar dip.
QAR 33.00
Tocilog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and sweet marinated chicken with vinegar dip.
QAR 29.00
BBQ Silog
Traditional meal commonly served in breakfast. A combination of garlic fried rice, egg and marinated glazed grilled chicken on stick with vinegar dip.
QAR 29.00
Tokwa't Baka
Tofu and beef chunk with tasty soy and vinegar sauce.
QAR 22.00

Sizzling (Filipino)

Sizzling Chicken Sisig
Made with chopped chicken breast, onion, citrus juice and chili peppers.
QAR 39.00
Sizzling Beef Sisig
Made with chopped beef, onion, citrus juice and chili peppers.
QAR 39.00
Sizzling Gambas
Carrots, capsicum, onions and your favorite shrimp tail on in sizzling soy spicy sauce.
QAR 49.00

Vegetable (Filipino)

Chopsuey
Stir fried vegetables with a choice of pure veggies or additional chicken or seafood in thick brown sauce.
QAR 33.00
Pinakbet
Mix vegetable in shrimp paste topped with sautéed chicken and shrimp.
QAR 33.00
Ginataang Kalabasa at Sitaw
Pumpkin and string beans stew with shrimp in creamy coconut milk.
QAR 39.00

Vegetable (Chinese)

Shrimp and Tofu
Braised chinese dish with a soothingly mix texture of the sweet shrimp and silkiness of tofu.
QAR 44.00
Mushroom and Tofu
Braised Chinese dish with a soothingly mix texture of the mushroom and silkiness of tofu.
QAR 39.00
Chopsuey
Stir fried vegetables with a choice of pure veggies or additional chicken or seafood in thick brown sauce.
QAR 33.00

Vegetables (Thailand)

Pad Pak Ruam
Stir fried vegetables with a choice of pure veggies or additional chicken or seafood in thick brown sauce.
QAR 33.00

Salad (Thailand)

Yam Pla Duk Foo
Catfish with mango salad. Combination of crispy, airy nest of meat with tangy mango salad on top.
QAR 39.00
Som Tam Thai Papaya Salad
Award winning dish in salon culinarian 2019 Thailand category. Fresh papaya salad with carrot and peanut. Refreshingly crunchy and spicy.
QAR 33.00
Yum Woon Sen Glass Noodles Salad
Noodles with spicy sour dressing with crunchy peanut.
QAR 29.00
Laab Gai Northeastern Chicken Salad
Thai minced chicken salad flavoured with lime, fish sauce, herbs and onion.
QAR 33.00

Noodles (Filipino)

Beef Wanton Pares
Beef chunks, dumplings and noodles in hot soup.
QAR 39.00
Crispy Palabok
Crispy noodles with toasted garlic, chicken skin, shrimp and squid in rich thick sauce.
QAR 39.00
Mixed Pancit
Canton and glass noodles combined with freshly cut vegetables sauteed with chicken and shrimp.
QAR 33.00
Molo
A type of soup using wonton wrappers with jiaozi dumpling to add more flavours plus lots of garlic.
QAR 25.00

Rice (Filipino)

Plain Rice
QAR 5.00
Plain Rice Big
QAR 20.00
Garlic Rice
QAR 8.00
Garlic Rice Big
QAR 26.00
Chao Fan Rice
QAR 20.00

Fried Rice (Thailand)

Khao Pad Kra Pao Fried Rice with Basil
Rice with thai basil leaves, chili, pepper, garlic, sugar and fish sauce.
QAR 28.00
Khao Pad Classic Thai Fried Rice
Toasty rice flavour with egg, green onion, garlic and fish sauce.
QAR 28.00
Khao Pad Kiew Wan Green Curry Fried Rice
Stir fried rice in green curry paste and coconut milk.
QAR 28.00
Khao Pad Tom Yum Tom Yum Fried Rice
Fried rice that combines spicy and sour flavours in a delightful fried rice dish with eggs.
QAR 28.00
Khao Kluk Kapi
Traditional thai dishes garnished with chicken, mango, chili, onion and egg.
QAR 33.00

Noodles (Chinese)

Crispy Noodles
Crunchy noodles poured with sautéed vegetable, chicken and shrimp in chinese style soya sauce.
QAR 39.00

Noodles (Thailand)

Pad Thai
Thailand's national dish, a flavourful stir fry dish with rice noodles, bean sprouts and eggs.
QAR 33.00
Sukiyaki Haeng
Roasted meat and bean thread noodles with carrot, onion and egg.
QAR 33.00
Pad See Ew Noodles in Soya Sauce
Stir fry thick rice noodles in sweet and savory sauce made from sugar soy, fish and oyster sauce.
QAR 33.00
Guay Tiew Kua Gai Thai Rice Noodles
Stir fried rice noodles with carrots, sugar, green onion and garlic.
QAR 33.00
Pad Khi Mao Drunken Noodles
Made with noodles, soy, fish, oyster sauce, garlic, basil and chili for distinctive spiciness.
QAR 33.00
Ob Woon Sen (Thai Squid, Shrimp and Glass Noodles)
Tender, chewy, perfectly salty noodle with crispy bottom and lots of plump shrimp.
QAR 44.00

Dessert (Chinese)

Butchi
Rice cake with yummy sweet bean paste filling.
QAR 22.00
Mango Sago
A contemporary chinese dessert with mango puree, small tapioca and milk.
QAR 15.00

Dessert (Filipino)

Leche Flan
Rich steamed custard topped with caramel syrup.
QAR 15.00
Buko Pandan
Pandan flavoured gelatin and shredded young coconut in sweet and creamy sauce.
QAR 15.00
Ube Macapuno
Yummy ube jam with young coconut strips.
QAR 15.00
Cassava Yema
Grated cassava cooked with condensed milk and egg yolk.
QAR 15.00
Sans Rival
Layers of crispy cashew meringue sandwiched between french buttercream topped with more roasted cashews.
QAR 15.00

Dessert (Thailand)

Khao Niew Mamuang (Mango Sticky Rice)
Thai mango with sweet sticky rice cooked with coconut milk.
QAR 29.00
Khao Niew Sangkaya (Custard Sticky Rice)
Sweet sticky rice topped with thai style custard.
QAR 29.00

Business Lunch

Beef Kare Kare
QAR 39.00
Kalderetang Kambing
QAR 39.00
Beef Spareribs
QAR 39.00
Yang Phet Fried Duck
QAR 39.00
Hormok Talay
QAR 39.00

Sulit Combo

Sinigang Na Spareribs and Chicken BBQ
QAR 75.00
Inihaw Na Bangus and Hormok Talay
QAR 75.00
Chopsuey and Chicken Inasal
QAR 75.00
Chicken Sisig and Lumpiang Shanghai
QAR 75.00

Fresh Juice

Fresh Orange Juice
QAR 15.00
Fresh Watermelon
QAR 18.00

Drinks (Filipino)

Ice Tea
Ice tea is a form of cold tea. Usually serve in a glass with ice sweetened with sugar syrup.
QAR 12.00
Ice Tea Pitcher
Ice tea is a form of cold tea. Usually serve in a 1 liter pitcher with ice and sweetened with sugar syrup.
QAR 29.00
Lemon and Mint
A refreshing juice mixed with fresh lemon and mint.
QAR 24.00
Sago't Gulaman
Sweet beverage made from brown sugar syrup with tapioca pearl and jelly cubes.
QAR 12.00
Sweet Melon
Shredded fresh cantaloupe in sweet refreshing drink.
QAR 12.00
Melon Milkshake
A combination of sweet melon, jelly and tapioca with milk and crushed ice to beat the heat.
QAR 18.00
Mango Float
Mango shake with graham and real mango bits on top.
QAR 25.00

Lemonade

Blue Lemonade
QAR 18.00
Pink Lemonade
QAR 18.00

Mocktails

Blueberry Mojito
QAR 15.00
Strawberry Mojito
QAR 15.00
Peach Mojito
QAR 15.00
Passion Fruit Mojito
QAR 15.00
Sheva Mojito
QAR 18.00
Peach Tea Cooler
QAR 18.00
Evo Mix
QAR 18.00
Blue Wave
QAR 18.00

Soda

Pepsi
QAR 12.00
Diet Pepsi
QAR 12.00
Mirinda
QAR 12.00
Mountain Dew
QAR 12.00
7up
QAR 12.00